Barbecue is one of the urban night entertainment diet, and few consumers alike. On the weekend of about 35 friends to supper stalls to eat barbecue, drank a few beers is a good place for many people. Barbecue is a barbecue equipment. Key can be used to make a lamb kebab, barbecue and so on. Barbecue pits into charcoal barbecue stoves, gas barbecue stoves, electric Grill, oven, infrared smoke-free barbecue pits and a smoke-free barbecue pits.
Lottu catering equipment electric barbecue pits are produced by a heat source directly into the food direct-burning barbecue stoves, barbecue food grease drips right away, no repeated infiltration of oil, which is not fried, fried in oil, so food is less oil, barbecue food is true barbecue flavor.
Gas barbecue pits are generally made of stainless steel furnace, electronic pulse ignition, use, heat of combustion of liquefied petroleum gas or natural gas to heat the above four independent gas heating plate for heat resistant Crystal Red then bake on the iron plate of food. Energy-saving quantity control, electronic impulse switches can control the size of the flame can also control the sizzling temperatures of practical convenience.
Infrared smoke-free barbecue pits its unique BIO far infra-red technology to natural health far infrared ray and plasma to release heat, carbon than traditional oven and gas stove year province near million fuel purpose, clean sanitation, pollution-free food more delicious.
Lottu catering equipment is a set food machinery manufacturing sales, catering chain operating, brand joined management for one of modernization comprehensive enterprise, company its has multiple independent brand, (Beverly) professional production sales food machinery, main of products has food oven, hot air converter, roasted sweet potatoes machine, duck furnace, fried duck furnace, roasted seeds and nuts machine, roasted pie furnace, electric pan, juice machine, barbecue furnace, drying box, woke up made box, dumplings machine, roasted intestinal machine, products.
Barbecue machine, electric barbecue pits, Auto-reverse barbecue stoves, gas barbecue pits, barbeque considerations
Althouth delicious barbecue, but it still makes us have concerns to eat: because the meat easily cause cancer, sometimes after eating will eat bad stomach. Nutritionists tell us: in fact, pay more attention in the process of baking and eating, tasty and healthy as you can have both. Jin Rilai customers will put you below explain what barbecue is wrong:
Error: Roast too Coke burning substance is easy to cause cancer and meat when oil drops to the charcoal, polycyclic aromatic hydrocarbon with a cigarette stuck in volatile food, is also a very powerful carcinogen.
Solution: barbecue best foil paper package, to avoid eating carcinogens. Once burned, charred parts must be thrown away, absolutely not edible.
Error II: barbecue sauce-and-drop too much General barbecue sauce before salting, and roasted and joined many barbecue sauce, which can lead to eating too much salt.
Solution: the best way is to use low-salt soy sauce pickle, so you do not need to use the barbecue sauce; or barbecue sauce before it is used to add diluted for drinking water, if too thin and therefore free, you can add some cornstarch, thicken.
Error three: raw food appliances when you are not a barbecue cooked food dishes, chopsticks and other apparatus to be used in separate, easily lead to interactive eat bad stomach infections.
Solution: two sets of cutlery to avoid cooked food to be contaminated.
In addition to barbecue methods, our concerns about too greasy barbecue can find solutions.
Concern: barbecue too much material of oils and fats are generally high calorie foods such as meat, coupled with barbecue sauce, oil content is too high, easily lead to accumulation of body fat.
Solution: select BBQ material as possible when selecting lean meat and fish of high fatty acid content, do not eat meat, and so on. In addition, you get to eat vegetables, in order to reduce the rich. In addition, keeping to chew on, more exercise after a meal are all great ways to consume fat.
Fear II: cholesterol is too high, too little fiber barbecue is often dominated by meat and seafood, cholesterol is high fiber intake is often inadequate.
Solutions: multiple selection of zizania latifolia, foods such as green peppers, and intake of high vitamin c content in fruits such as oranges, not only low in calories are rich in vitamins, also are rich in pectin and fiber can facilitate defecation, lower cholesterol. Vitamin c is also a good preventive effect.